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Writer's pictureKate Cradduck

Airfryer eggs & exantediet pizza soilders

This was mind blowing!!




OMG ….


That’s all I can say !!…


I love eggs & soilders.. who doesn’t !?…


And today I tried out cooking my eggs in the Airfryer…


So …No mess , no fuss .. just absolutely PERFECT!!..


I was only having one for breakfast.. but I cooked 2 as I really didn’t think it would turn out !…


But …omg they did !! 😬😬😬😬


I put 2 eggs into Airfryer and put temperature to 240 and put them on for 8-9 mins .. got them out and put them straight an iced bath ( ice& water ) to stop cooking.. and cut them open!!…


For the @exantediet “pizza soilders @ I just added the @exantediet pizza dough packet with the sauce packet, added 50 ml water , mixed together and rolled between 2 greeseproof sheets and cut to “soilders “ shapes and cooked in oven until browned xx ( on 200 ) only took about 5-6 mins …


#sundaybrunch served ✅



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